Asian Chopped Salad

Ingredients:

2 cups thinly sliced green cabbage

2 cups thinly sliced red cabbage

1 cup grated carrot

1 red bell pepper, cut into 1" strips

1/2 cup Asian Dressing (recipe below)

2 Tbsp chopped fresh cilantro

Sesame seeds (optional)

Directions:

Combine green and red cabbage, carrot, and bell pepper in large bowl.

Add dressing and toss well.

Garnish with cilantro and sesame seeds, if desired

Servings: 6

Nutritional Information: Calories   59 Protein   2.37g Total Carbohydrate   9.549g Dietary Fiber   2.346g Total Fat   1.53g Saturated Fat   0.267g Cholesterol   0mg Sodium   243mg