Saturday, January 1, 2011

One Pan Curli-roni

1/2 lb ground beef
1/2 cup chopped onion
1 clove garlic - minced
1 1/2 cup water
1 cup beef broth
1 3/4 cup tomato sauce
1 tbs ketchup
2 tsp worc. sauce
1/4 tsp mustard
2 tbs fresh parsley
1/2 tsp chili powder
1/4 tsp dried basil
1/4 tsp oregano
3 3/4 cups curli-roni
Grated Parmesan cheese

In large sauce pan, cook meat, onion & garlic until brown. Drain. Stir in water, broth, tomato sauce, ketchup, worc sauce, mustard, & Seasoning.
Heat to a boil. Add Uncooked pasta. return to a boil. Reduce heat to medium. Cover. Cook stirring frequently. Cook 12 minutes or until tender. Salt & Pepper. Sprinkle with cheese

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